Soy Sauce Pot
Made in Japan
Crafted in Hasami, Nagasaki prefecture, the simple, yet elegant AZMAYA Soy Sauce Pot is made with smooth white porcelain. The container is made from locally sourced, high-quality natural stones, found in the Amakusa region in Japan.
When designing liquid seasoning containers, high on the list of desirable qualities is a “spout” that does not drip. The unique, perfectly shaped design of the Soy Sauce Pot spout has taken the Azmaya team three years to complete to satisfaction.
The resulting spout structure allows users to pour a controllable amount of sauce on food as desired.
The AZMAYA Soy Sauce Pot is also a perfect container for many kinds of liquid sauces: olive oil, lemon juice, or smooth salad dressing.
The AZMAYA Vinegar Pot is also available to pair with the Soy Sauce Pot.
⌀ 8.3cm x H 6.7cm
Making the best use of skilled Japanese craftsmanship, Azmaya collaborates with artisans, designers, and small local manufactures to revive an old Japanese aesthetic sense.
From beautifully crafted tableware and functionally calculated kitchenware, their specialized housewares are made with a consistent commitment to using traditional techniques and only the highest quality materials found in Japan.
While respecting the traditions of Japanese craftwork, Azmaya creates something new by modifying the design to match tested Japanese “tools” with the present age. The collection features minimalist design reflecting the high level of skill and superior techniques of the artisans today.
Easy to use, made to last. Our new standard in everyday life.